EM® Drink is a naturally fermented drink made from aronia berries.
Produced in the Netherlands using aronia grown in Belgium and the Effective Microorganisms (EM®) technology, it is part of a circular system (Bokashi & EM®).
Fresh, slightly tart and subtly fruity, it can be enjoyed daily to support gut balance and immunity.
Fermentation releases beneficial probiotics, enzymes, vitamins and antioxidants.
The sugar used at the start (molasses) is fully metabolised by the microorganisms and turned into lactic acid: the final product contains no significant residual added sugar.
Benefits
- Contains live and active lactic acid bacteria;
- Contributes to a balanced gut microbiome;
- Supports the immune system;
- Rich in natural antioxidants;
- Natural source of vitamins C & K;
- Ideal for intestinal imbalance or after antibiotics.
Usage
Can be enjoyed:
- Neat (25 ml per serving);
- Diluted like a cordial (1 part to 5 parts water or other beverage).
A 2 L bag-in-box gives around 77 x 25 ml servings.
Vacuum-sealed packaging preserves quality after opening.
Refrigerate after opening.
Nutritional values (per 100 ml)
- Energy: 16 kcal;
- Fat: 0 g;
- Carbohydrates: 1.4 g;
- Of which sugars: 0.38 g;
- Protein: 0 g;
- Salt: 10 mg;
- Lactic acid: 630 mg.
Guarantees
- Lactose free;
- Suitable for vegan diets;
- No artificial colourings or preservatives;
- No flavour enhancers;
- Very low gluten content (below “gluten free” regulatory threshold).
Ingredients
Purified water, lactic acid bacteria, yeast, organic aronia juice (6%), natural blackcurrant flavour (4%), wheat bran extract, sugar (fully fermented).
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